Lemon Cake

Lemon Drizzle Cake

A moist and zesty cake with a tangy lemon drizzle topping. A lovely zesty Lemon drizzle cake with a moist buttery sponge soaked with lemon drizzle and topped with sweet icing to balance out the lemon
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PACKAGE SIZE: 320 g

INGREDIENTS:

Cake: Sugars, Canola oil, Liquid whole egg, Corn starch, Lemon curd (sugar, salted butter, lemon juice, liquid egg yolk, liquid whole egg, citric acid, citrus pectin, lemon oil), Rice flour, Glycerol, Potato starch, Modified tapioca starch, Baking powder, Salt, Natural flavour, Potassium sorbate, Xanthan gum.

Icing: Sugar, Water, Palm fat, Bovine gelatine, Dextrose, Whey powder, Citric acid esters of mono- and di-glycerides, Mono- and di-glycerides, Potassium sorbate, Agar, Citric acid.

Contains: Egg, Milk. May contain: Soy.

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Promise Gluten Free
Average rating:  
 5 reviews
 by Heather Campbell
Super delicious!!!

The lemon cake is so tasty! The texture is perfect. It did not last long.

 by Michelle Reyes
Love the lemon drizzle cake

It is very good and super moist. Very favorable

 by Karen
so good!!

LOVE this loaf! I wish they would make more desserts!

 by Maria
Lemon Cake

Well, I can say is WOW. This cake is full of flavor just wonderful.

 by Danielle
You can't eat just one slice!

This flies out of our house. Even the gluten eaters devour this! So good!!